Showing 1–16 of 82 results
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Black Forest Cake
Black Forest Cake . $108+
A decadent kirsch liquor-infused chocolate sponge with scrumptious layers of brandied cherries and softly whipped kitsch cream, topped with brandied cherries, our 9” Black Forest Cake is a timeless cake and our go-to dessert for celebrations that call for something a little extra special.
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Pandan Gula Melaka Cake
Pandan Gula Melaka Cake . $88+
Bringing together well-loved local flavours, our Pandan Gula Melaka Cream Cake combines a light and airy sponge cake infused with fresh pandan juice with alternating delicate layers of gula melaka crunch, dessicated coconut tossed in a gula melaka syrup, and a classic buttercream frosting.
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Horlicks Cake
Horlicks Cake . $88+
Inspired by the beloved British bedtime drink, our Horlicks Cake combines layers of Horlicks infused sponge cake with velvety smooth Horlicks buttercream and a crunchy malt crumble. Decadently finished with a Horlicks drizzle and even more malt crumble.
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Mango Calamansi Tart
Mango Calamansi Tart . $68+
Our Mango Calamansi Tart combines a sweet shortcrust pastry with smooth tangy Mango Calamansi Curd and topped with a light flambéed meringue.
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Gula Melaka Cake with Cashew Crumble
Gula Melaka Cake with Cashew Crumble . $55+
Indulge in the luscious flavours of our Gula Melaka Cake with Cashew Crumble, reminiscent of the traditional gula melaka pengat sauce. This rum-infused butter cake bursts with the rich notes of gula melaka and coconut, generously crowned with a cashew crumble for a delightful crunch.
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Sugee Cake
Sugee Cake . $55+
Delight your guests with our 6″ Sugee Cake — a traditional Eurasian rich and moist cake crafted from semolina and ground almonds, it’s elegantly finished with thinly sliced almonds on top for a subtle crunch.
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Acqua Panna
$7.63 -
Ladies Finger Lemak(V)
$20.71CHARRED LADIES FINGERS IN A CREAMY TURMERIC INFUSED COCONUT SAUCE
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Daging Chabek Beef Cheek
$49.05SLOW BRAISED BEEF CHEEK IN A RICH SPICY TAMARIND GULA MELAKA GRAVY AND COCONUT
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VO Curry Chicken
$29.43CHICKEN AND POTATOES STEWED IN NYONYA CURRY POWDER, CURRY LEAVES AND COCONUT CREAM
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Beef Rendang
$30.52TENDER BEEF SHIN BRAISED IN A MELANGE OF SPICES FLAVOURED WITH KAFFIR AND BAY LEAVES IN A CREAMY COCONUT CREAM SAUCE
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Rebung Masak Lemak
$29.43CHICKEN BREAST STEWED IN A MELANGE OF SPICES IN A COCONUT GRAVY WITH BAMBOO SHOOT
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Ayam Pong Tay
$29.43SLOW-BRAISED CHICKEN WITH DRIED MUSHROOMS AND BAMBOO SHOOTS FLAVOURED WITH BEAN PASTE, CINNAMON AND CLOVES
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Buah Keluak Ayam
$30.52CLASSIC NYONYA SPICY AND TANGY CHICKEN STEW AND BUAH KELUAK NUT INFUSED WITH FRESH ROOT SPICES OF LENGKUAS AND TURMERIC
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Sambal Eggplant (V)
$20.71WEDGES OF FRIED EGGPLANT TOPPED WITH A SPICY AND SOUR SAMBAL SAUCE
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Meatless Meatballs Rendang (*)
$25.07WALNUT AND CHEESE DUMPLINGS BRAISED IN SPICES FLAVOURED WITH KAFFIR AND BAY LEAVES IN A CREAMY COCONUT CREAM SAUCE
