CLASSIC NYONYA SPICY AND TANGY CHICKEN STEW AND BUAH KELUAK NUT INFUSED WITH FRESH ROOT SPICES OF LENGKUAS AND TURMERIC
$30.52
CHICKEN BREAST STEWED IN A MELANGE OF SPICES IN A COCONUT GRAVY WITH BAMBOO SHOOT
SLOW-BRAISED CHICKEN WITH DRIED MUSHROOMS AND BAMBOO SHOOTS FLAVOURED WITH BEAN PASTE, CINNAMON AND CLOVES
TENDER BEEF SHIN BRAISED IN A MELANGE OF SPICES FLAVOURED WITH KAFFIR AND BAY LEAVES IN A CREAMY COCONUT CREAM SAUCE
SLOW BRAISED BEEF CHEEK IN A RICH SPICY TAMARIND GULA MELAKA GRAVY AND COCONUT
Celebrate the season of feasting and giving with Violet Oon Singapore.
FESTIVE OFFERINGS
This will close in 0 seconds